A: At Lone Pine Farm, we prioritise animal welfare at every stage of our operations. We are deeply committed to treating our animals with the utmost care and respect. From the very beginning, we source our genetically superior steers from the best farms, ensuring they come from healthy and well-cared-for environments. Transportation is handled with the greatest care, utilizing the best practices to minimize stress and discomfort for the animals. Our day-to-day farm life includes maintaining high standards of animal husbandry, ensuring the steers are raised in a nurturing environment. Additionally, when it comes to meat processing, we follow stringent protocols to ensure humane practices. Our holistic approach, from sourcing and transportation to daily care and processing, reflects our dedication to animal welfare and results in the high-quality Wagyu beef that defines Lone Pine Wagyu.

A: At Lone Pine Farm, we prioritize the health and well-being of our steers to ensure the best quality Wagyu beef. Our steers primarily graze on the rich, fertile river flats of our farm, where they have access to abundant, flowing water. This natural grazing environment provides them with a balanced, nutrient-rich diet. Additionally, we spoil our steers with a small amount of hand-fed grain every night during our welfare checks. To enhance the flavor and marbling of the meat, we finish our steers with a 30-day course of high-energy grain. This combination of pasture grazing and grain finishing results in the exceptional taste and quality that our customers have come to expect from Lone Pine Farm.

A: Unfortunately, we do not allow visitors on the farm at this time. Our primary focus at Lone Pine Farm is to maintain a calm and stress-free environment for our steers, which is crucial for ensuring the highest quality Wagyu beef for our customers. While we understand the attraction to these adorable animals, their well-being and the quality of our product remain our top priorities. Thanks for your understanding and support.

Our breeding is only full-blood (purebred) Wagyu from fantastic genetics. We do not use F1 or crossbred.